Description
Baked fresh every day, made with a 24 hour pre-ferment, extended processing time and no added chemicals or preservatives. This process combined with organic flour gives our organic white rolls a unique flavour and a deep golden crust.
Bonfire Bread
Making traditional bread healthy again
We only use organic flour in our breads and we have an extensive range of products using organic stoneground flour.
Andrew –
Wonderful bread rolls which need nothing more than some butter and a knife to spread it….. a really wholesome and mouth watering falvour the I have not enjoyed for years….. Thank you….