Brownie – 4 Pack
Made from scratch with all-natural ingredients, these rich brownies are deeply chocolatey with a soft, fudgy centre. Crafted using organic spelt flour and New Zealand butter, they offer a wholesome take on a classic indulgence.
Spelt Carrot Cake – Muffin-Size Portion
Made with organic spelt flour, this classic carrot cake is baked as a generous muffin-size portion. Moist and lightly sweet, with fresh carrot and cold-pressed olive oil for a tender crumb, it’s finished with a smooth cream-cheese topping for a comforting, traditional flavour.
Spelt Banana Loaf
Made with organic spelt flour, this moist banana loaf is naturally sweet and beautifully balanced. Fresh bananas and cold-pressed olive oil create a tender crumb, making it a wholesome treat for any time of day.
Berry Cheesecake
Made from scratch with all-natural ingredients, this baked cheesecake is rich and creamy with bursts of sweet blueberry throughout. Finished with a buttery base and balanced sweetness, it’s a classic, crowd-pleasing dessert.
Burnt Basque Cheesecake
Made from scratch using all-natural ingredients, this rustic-style cheesecake has a deeply caramelised exterior and an irresistibly creamy centre. Lightly sweet and rich, it’s a modern classic with a beautifully indulgent finish.
Chocolate Flourless Cake
Made from scratch using all-natural ingredients, this rich and indulgent flourless cake is deeply chocolatey with a beautifully moist, dense texture. Crafted without flour, it’s a naturally gluten-free classic designed for pure, uncompromising flavour.
Spelt Choc Chip Cookie
A beautifully simple cookie made with organic spelt flour for a lighter, more digestible crumb. Rich New Zealand butter and generous chocolate pieces create a classic, comforting flavour with a wholesome twist.
Spelt Anzac Biscuit
A traditional Anzac-style biscuit made with organic spelt flour and hearty rolled oats. Golden syrup and coconut give a deep, toasty sweetness, while spelt adds a wholesome, old-world character to this timeless favourite.